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National Institute of Environmental Health Sciences

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Your Environment. Your Health.

Publication Detail

Title: Trends in snacking among U.S. children.

Authors: Piernas, Carmen; Popkin, Barry M

Published In Health Aff (Millwood), (2010 Mar-Apr)

Abstract: Nationally representative surveys of food intake in U.S. children show large increases in snacking between the 1989-91 to 1994-98 and 1994-98 to 2003-06 periods. Childhood snacking trends are moving toward three snacks per day, and more than 27 percent of children's daily calories are coming from snacks. The largest increases have been in salty snacks and candy. Desserts and sweetened beverages remain the major sources of calories from snacks.

PubMed ID: 20194979 Exiting the NIEHS site

MeSH Terms: No MeSH terms associated with this publication

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