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Title: Field validation of food outlet databases: the Latino food environment in North Carolina, USA.

Authors: Rummo, Pasquale E; Albrecht, Sandra S; Gordon-Larsen, Penny

Published In Public Health Nutr, (2015 Apr)

Abstract: OBJECTIVE: Obtaining valid, reliable measures of food environments that serve Latino communities is important for understanding barriers to healthy eating in this at-risk population. DESIGN: The primary aim of the study was to examine agreement between retail food outlet data from two commercial databases, Nielsen TDLinx (TDLinx) for food stores and Dun & Bradstreet (D&B) for food stores and restaurants, relative to field observations of food stores and restaurants in thirty-one census tracts in Durham County, NC, USA. We also examined differences by proportion of Hispanic population (

PubMed ID: 24937758 Exiting the NIEHS site

MeSH Terms: No MeSH terms associated with this publication

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